HomeLibraryRuminant Surgery, an Issue of Veterinary Clinics of North America: Food Animal Practice: Volume 32-3
ISBN-13: 9780323476973
Hardcover
Ruminant Surgery, an Issue of Veterinary Clinics of North America: Food Animal Practice: Volume 32-3
by Niehaus, Andrew J., Anderson, David E.
Rent This Book
Returns in 60 days
$47.28/ 60 days
Please Note: Rental books are typically used and do not come with any unused access code cards.
Free returns on all rentals
Product Details
ISBN-139780323476973
ISBN-10032347697X
PublisherElsevier
Published10-2016
Edition1st
LanguageEnglish
FormatHardcover
About This Book
This issue of Veterinary Clinics of North America: Food Animal Practice focuses on Bovine Surgery. Article topics include: Local, regional, and spinal anesthesia in ruminants; Field sedation and anesthesia of ruminants; Respiratory Surgery; Surgery of the sinuses and eyes; Surgical procedures of the forestomachs; Surgical Management of Abomasal disease; Intestinal surgery; Surgery of the Umbilicus and Related Structures; Female reproductive surgery; Male reproductive surgery; Surgical management of the teats and udder; and more!