ISBN-13: 9780367165192
Trade Paperback
826 Pages
Beef Cattle Science Handbook, Vol. 20
by Baker, Frank H.
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Product Details
ISBN-139780367165192
ISBN-100367165198
PublisherCRC Press
Published10-2020
Edition1st
LanguageEnglish
FormatTrade Paperback
Pages826
About This Book
This handbook is based on presentations made at the International Stockmen's School, January 8-13, 1984. It includes papers on beef cattle genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; and health, diseases, and parasites.