ISBN-13: 9780875532738
Hardcover
995 Pages
Compendium of Methods for the Microbiological Examination of Foods
by Yvonne Salfinger,Mary Lou Tortorello
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Product Details
ISBN-139780875532738
ISBN-10087553273X
PublisherAmerican Public Health Association
Published2015-08-01
Edition5th
LanguageUnknown
FormatHardcover
Pages995